Product - Saffola Active Oil

Saffola Active

• Unique blend of fatty acids with Omega 3 to help give you a balance of MUFA and PUFA 
• With an added advantage of antioxidants such as Oryzanol & Vitamin E
• Designed to bring you benefits of rice bran and soybean oil

Ingredients

 Refined Rice bran Oil - 80%

 Refined Soybean Oil - 20%

Benefits

• Saffola oils are suitable for all types of cooking, frying, grilling, seasoning etc. Even the deep fried food does not seem sticky with oil.
• Saffola Oil is light, clear colour and mild, delicate flavour make it excellent for salads and baking. Saffola Oil is high in monounsaturated, it is extremely heat stable, excellent for frying, and can be used in place of any cooking oil.
• Saffola Active provides Omega 3 & Oryzanol, two useful compounds known for promoting heart health. It's an omega 3 fatty acid, which is required for the brain's development and other important body functions.
• Omega-3 also helps in lowering cardiovascular risk factors along with several other health benefits.
• Saffola active contains vitamin E which keeps the immune system strong.
• The heart healthy nutrients in Rice Bran Oil such as oryzanol are known for their cholesterol lowering ability. Saffola Active also contains Vitamin E.
• Saffola Active has the right composition of 80% rice bran oil and 20% soyabean oil. It is more effective in reducing cholesterol than each of the oils singly.
• Rice bran oil is known as the world's healthiest edible oil. It is light, mild and sweet tasting providing a variety of healthful benefits.
• Rice bran can be beneficial in the fight against heart disease by reducing total cholesterol levels, including the bad LDL cholesterol and triglycerides by 20 percent. Studies have shown that snacks prepared in rice bran oil absorb 12-25 % less oil than those prepared in groundnut oil.
• The safflower Oil has the highest levels of Linoleic acid, which is an essential fatty acid required for the proper functioning of body systems & omega 6 polyunsaturated fatty acid, which is well known in reducing cholesterol levels.

Environmental Benefits: Saffola's farming bring environmental benefits, farming methods do not pollute the crop, soil, underground water or the air. In addition, farmers are not exposed to any pesticides while working with Saffola, grown without pesticides crops.